 |
SAUVIGNON BLANC
Sauvignon Blanc is an international sort of grapes, which is well harmonized in the Skopje wine-growing county.
Sauvignon Blanc is a temperament and piquant wine, with exclusively fresh acids/extracts, yet its main feature is the aroma, a blend of exuberant grass, various herbs and green fruits.
Because of its freshness and dominant acids, it suits the food perfectly.
Cooled at temperature of 10-12°C, it can be consumed as aperitif, with seafood, all kinds of sea and river fish, well- spiced chicken and veal, as well as with all season salads and fresh vegetables. Neto 0,75 L
Awards
- 2007 – Silver – Agro food 2007, Skopje
|
|
|
